Ensure safety, cleanliness and organization of the uniforms and the uniform room. Audit and maintain uniform count. To obtain the highest possible and balanced Brand Standard audit certification and departmental productivity. Having an experience in similar position for at least…
Qualifications: Formal culinary training or associate degree in culinary arts preferred. Minimum 3-5 years’ experience as a Sous Chef and experience in a culinary leadership role preferred. Ability to communicate clearly with managers, kitchen and dining room employees, and guests.…
Qualification Requirements Bachelor’s degree in marketing or equivalent qualification. 4 to 5 years relevant experience. Related managerial experience in a hospital or similar environment. Good communication skills, both written and verbal. Proven ability to build and maintain industry networks. Proficient…
Experience ▪ At least 2 to 3 years’ experience in the Food & Beverage Industry preferably in a 5 star Hotel or Hospital. ▪ Previous experience in the Middle East is desirable ▪ Prior experience in a healthcare setup is preferred. Personal Attributes ▪ Friendly…
Experience ▪ At least 2 to 3 years’ experience in the Food & Beverage Industry preferably in a 5 star Hotel or Hospital. ▪ Previous experience in the Middle East is desirable ▪ Prior experience in a healthcare setup is preferred. Personal Attributes ▪ Friendly…
Experience ▪ At least 2 to 3 years’ experience in the Food & Beverage Industry preferably in a 5 star Hotel or Hospital. ▪ Previous experience in the Middle East is desirable ▪ Prior experience in a healthcare setup is preferred. Personal Attributes ▪ Friendly…
Essential Job Functions: Liaising with End User for Medical Consumables / Opex & Capex requirements. Validating the Budget information based on each requirement. Coordination between End User and Management for Approvals. Organising Demonstration, Evaluation and technical Presentation. Coordination with End…